POSITION SUMMARY: Responsible for the supervision and management of N9NE front of the house operations including, but not limited to food, beverage and service quality; interviewing, scheduling and training.
ESSENTIAL POSITION FUNCTIONS:
• Food and Beverage Operations - Ensures that the highest quality food, beverage, service, sanitation and safety standards are maintained. - Works scheduled shifts and fulfills shift duties. - Assumes responsibility for management of staff, customer interaction and show quality of restaurant at all times. - Responsible for non-food purchasing and staff scheduling in a consistent and timely manner. - Assumes line tasting on shift basis to ensure highest levels of food and beverage quality is maintained.
• Human Resources - Conducts first interviews, develops, coaches and evaluates front of the house staff. - Assists in all front of the house training, development and education.
• General & Administrative - Accountable for compliance with all company policies and guidelines. - Responsible for maintaining non-food ordering budget guidelines. - Accountable for maintaining all standardized company systems and controls. PERFORMANCE REQUIREMENTS:
• Supporting General Manager in building and maintaining commitment and trust through effective employee relations.
• FOSTERS AN ENTREPRENEURIAL SPIRIT WHILE DEVELOPING AND MAINTAINING A UNIQUELY DIFFERENT CULTURE WHERE EMPLOYEES CAN GAIN KNOWLEDGE, CONFIDENCE AND THE ABILITY TO EXCEED THEIR CAREER GOALS IN A FUN AND REWARDING ENVIRONMENT.

Please apply at: http://www.n9negroup.com
Click on the link for the Las Vegas venues.
Scroll to the bottom of the website and click on the employment link.
This will take to the employment page for the N9NE Group.
Click on the Las Vegas employment link. Begin registration and application process.